Saffron market for target countries has been segmented on the basis form which includes thread, powder & liquid. Among all the form segment powder segment is projected to account relatively high CAGR of 6.6% during the forecast period. Saffron Market for Target Countries Value to Increase from US$ 349,610.2 Thousand in 2015 to US$ 617,531.9 Thousand by 2026
The market demand for the macro type mineral salt ingredients is high as they are needed in huge quantities for performing metabolic activities and in various personal care and cosmetics which are impeding the market growth too. the global mineral salt ingredients market is expected to expand at a steady rate and is estimated to reach a market valuation of more than US$ 12 Bn by the end of the year of assessment (2026).
The global yogurt market is expected to increase at an above average CAGR over the forecast period. The global yogurt market was valued above US$ 89.6 Bn in 2016, and is projected to increase at a CAGR of 10.0%, reaching a market value of US$ 232.1 Bn by the end of forecast period 2016-2026.
According to Research Report Insights (RRI) report, titled “Sports Supplements Market by 2021”, the global market for sports supplements in 2015 accounted for US$ 8,046.6 million and over the forecast period, it is expected to grow at a CAGR of 9.1% to reach value worth US$ 13,579.4 million by the end of 2021.
Owing to such growing desires of eating more bugs, the growth of the global market for edible insects is already gaining pace, accounting for US$ 772.9 Mn at a CAGR of 6.1% over the forecast period 2016-2024.
APAC represents the most rapidly emerging market, attributed to lucrative opportunities and growing need for packaged and convenience food products. China, especially witnesses an exploding demand for frozen meat products, fueling the market for emulsifiers. MEA, backed by an army of a few prominent countries, will witness a surge in revenue sales.
Basmati is the high quality long grain aromatic rice grown traditionally in Indian subcontinent. The rice posses distinctive features with delicious taste, flavor and superior aroma. It is the significant part of Indian cuisines and also used in the Persian, Middle Eastern and Arab cuisines. The major varieties of the Basmati rice include Pusa Basmati-1, Ranbir Basmati, Basmati 217, Basmati 386, Basmati 370, Basmati 198, and DP Basmati.
Black Pepper is used as a spice and seasoning, known as peppercorn. The application of black pepper is in various industries does increasing day by day owe to its beneficial properties for health issues. There are numerous health benefits of black pepper for instance promotes skin health, reduces irritation, maintain bodyweight, help in digestion, improves the dental health and also used in personal care and cosmetic industry.
Most of all grain beer consists of 80 to 90% generic pale two or six row malt and the rest of the grain bill contain one or more specialty malts. Basically, malts are divided into two categories including base malts and specialized malts. Base malts have diastatic power to convert their own starch. Whilst, specialty malts have relatively less deistic power in comparison to base malts and also provide taste, color, texture and body to the finishing product.
Spirulina extract ingredients are used in food products, feed, cosmetics, fine chemicals, colours, cosmetics, nutraceuticals and bio-fertilizers. In all countries the food regulatory bodies has mandated to use of food color owing to its is harmfull for hiuman body.
Copyrights © 2018 Research Report Insights. All rights reserved.